Ratatouille with Nutty Quinoa Pilaf by Food for the Sole


$ 15.25


Ships in 1-2 business days | Based in Bend, OR | Est. 2018

One of Food for the Sole's original, and more popular dishes! Back by popular demand for a limited run, we highly recommend snagging one or ten of these for your camping box while we have them back in stock!

Is there a better dish to represent the bright flavors of a late August kitchen garden? This classic French stew always comes to mind when the zucchini has taken over the garden and the tomatoes are bursting off the vines. We love this hearty vegetable stew- what a great way to taste summer all year around.


Ingredients: Bell Peppers, Zucchini, Onions, Quinoa, Eggplant, Tomatoes, Olive Oil, Basil, Garlic, Salt, Bay Leaf, Black Pepper.

Manufactured in a facility that also processes: Milk, Egg, Wheat, Peanuts and other Tree Nuts, Soy, Coconut.

  • Serves 1

Single serving: 550 calories, 17g protein, 20g fat, 80g carb

Weight: 4.3oz

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