Ships in 1-2 business days | Based in Durango. CO | Est. 2020
Traditional mac and cheese with a fire-roasted green chile kick.
Green chiles have a cult following in the Southwest and for good reason. You would be hard pressed to find a menu in the four corners area without a mention of this delicacy!
Farm to Summit's flagship meal, designed to share their favorite version of mac and cheese as a just-cook-in-the-bag comfort meal to be enjoyed where ever you may be. Protein rich egg noodles, a peppery yellow cheddar sauce, roasted green chile, tomato, onion, and garlic. Oh yeah.
This meal is packaged in Omnidegradable Packaging - you can cook in the bag and it will break down completely anywhere microbes are present! Included packaging is also compostable.
Ingredients: Egg Noodles (Durum Wheat Flour And Egg Yolk), Whole Milk, Cheddar Cheese (Whole Milk, Cheese Cultures, Whey, Cream, Buttermilk, Salt, Enzymes, Disodium Phosphate, Annatto Extract (Color), Natural Flavor), Fire-roasted Green Chile, Onion, Tomato, Butter (Sweet Cream, Salt, Nonfat Milk), Garlic, Paprika, Himalayan Sea Salt, Black Pepper.
Contains: Wheat, Milk, Egg
- Serves 2
Single serving: 445 calories, 16g protein, 10g fat, 76g carb.
Weight: 6.1oz (net)