A multi-generational passion for food, family, and the outdoors is the foundation of Packit Gourmet. Their roots are in the deep South regions of the United States; but their travels have exposed them to flavor worldwide. Their company was born out of an attic and launched on a roadtrip in a '77 VW Bus. For three months, Loren, Austin, and their pup Snyder hit the road to spread their brand through word of mouth, sharing the Packit story at 17 national parks.
They hope their meals and products bring you closer to nature; that through the ease of grabbing a meal, outdoor excursions are more accessible for everyone, and that their home-cooked flavors inspire all the senses as you plunge into the wilderness.