Coconut Rice and Cuban Black Beans by Food for the Sole

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$ 13.75 $ 14.95


Ships in 1-2 business days | Based in Bend, OR | Est. 2018

Rice sautéed with onions, then cooked in a broth of coconut milk and cinnamon, perfectly complemented by earthy beans, cooked slowly over low heat, allowing the flavors of cumin, onions, and peppers to meld with the beans.


Ingredients: Black Beans, Onions, Rice, Bell Peppers, Coconut Milk, Golden Raisins, Poblano Peppers, Scallions, Almonds, Cilantro, Salt, Olive Oil, Garlic, Cumin, Adobo Seasoning, Cinnamon, Black Pepper, Oregano.

Contains: Almonds

Manufactured in a facility that also processes: Milk, Egg, Wheat, Peanuts and other Tree Nuts, Soy, Coconut.

  • Serves 1

Single serving: 670 calories, 21g protein, 18g fat, 109g carb.

Weight: 5.2oz (net)

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